Nothing tests my patience more than sitting in traffic or cutting a pineapple. But oh how I love sweet, ripe, juicy, fresh pineapple, and so I endure. I like to cut up a whole pineapple and just store it in my fridge and snack on it during the week, or make juice, or smoothies. And
Month: July 2014
Blondies! One of my favorite baked treats. Have you ever had them? I first made them about 6 years ago when I was craving a certain something but couldn’t pin my finger on it. After searching for recipes and inspiration, I found something called Blondies and they seem to be the thing I was needing.
Easy as Sunday morning…Such a relaxing Sunday day . Today’s high is 102. That means staying indoors, staying cool, and bumming around. Not that I’m complaining about having to stay in. It’s been more hectic than usual this week so it’s nice to just, sit. I wanted to make something special for dinner this weekend.
I’ve loved tacos since I was little. It was always a special occasion when my parents made it for family dinner. The way my parents served it was simple but delicious, ground beef, bell peppers, lettuce, tomatoes, cheese, sour cream, with hard shell tacos. It was always fun and always delicious. It wasn’t until I
Only one more day of work for many of you, well at least those celebrating 4th of July. I was excited until I found out my husband has to work his call shift this Friday. That means I won’t be seeing him till Saturday :/. That aside, I’ll still look forward to the fireworks, and of
Hope everyone had a nice weekend. My weekend was uneventful but still nice. And I just now realized that this Friday is the 4th of July…. food and fireworks baby!!! I suddenly feel giddy again. Over the weekend I roasted a tri-tip and wanted to have it with potatoes. Now, I love creamy potato salad